Customization: | Available |
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Storage: | Low Temperature |
Shelf Life: | 12 Months |
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Ningxia Pure Biology Technology Co., Ltd. cultivates Goji berries in the pristine and secluded valleys of China. Our plants flourish from April through October, with the harvest of these succulent berries being contingent on the local weather conditions. The prime harvest period spans from June to October, ensuring that each berry is packed with natural goodness. Meticulously handpicked when they reach peak ripeness, these vibrant red berries are swiftly and gently cleaned, then dried at low temperatures. This careful process preserves their maximum nutritional value and prevents any decay, offering you the freshest and most wholesome berries.
Moisture Content: | ≤13% |
Polysaccharides (UV) | ≥3% |
Ash | ≤6.0% |
Related Impurities | Max 0.10 %(w/w) |
Foreign materials | Max 0.10 %(w/w) |
Brokens/Spilts | Max 2.0 %(w/w) |
Berries damaged | Max 2.0 %(w/w) |
Pesticide | EU/USA Standard |