| Customization: | Available |
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| Storage: | Low Temperature |
| Shelf Life: | 12 Months |
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At Ningxia Pure Biology Technology Co., Ltd., we are dedicated to the artful cultivation of Goji berries in the untouched, serene valleys of China. These extraordinary berries bask under the sun from April through October, showcasing their vibrant beauty. The harvest timing is a meticulous decision, driven by optimal climatic conditions, spanning from June to October. Each berry, at the zenith of its ripeness and striking redness, is handpicked with precision. Post-harvest, they are subject to a meticulous washing process and are swiftly dried at low temperatures. This delicate process ensures that the berries retain their maximum nutritive value, safeguarding their essence and preventing spoilage.
Goji, also known in the botanical world as Goji berry, Wolfberry, Lycium barbarum, or Lycium chinense.
| Size | 180pcs/50g; 220pcs/50g; 280pcs/50g; 350pcs/50g; 380 pcs/50g; 500pcs/50g ect |
| Taste | Sweet |
| Humidity(%) | 11%-13% |
| Polysaccharides (UV) | 6.0% |
| Ash | 4.5% |
| Protein | 13% |
| Pesticides | Not Detected, According to EU /USDA/Mexico/Canada Organic regulations |
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