Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | UV |
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MICROBIOLOGICAL CHARACTERISTICS | ||||
ASSAY | SPECIFICATION | RESULT | ||
TOTAL BACTERIA | < 3.000 UFC/g | CONFORM | ||
TOTAL COLIFORMS | < 100/g | CONFORM | ||
FECAL COLIFORMS | < 100/g | CONFORM | ||
ESCHERICCHIA COLI | ABSENCE IN 10G | CONFORM | ||
MOLD AND YEASTS | < 100 UFC/g | CONFORM | ||
ENTEROBACTERIA | ABSENCE IN 10G | CONFORM | ||
STAPHYLOCOCCUS AUREUS | ABSENCE IN 10G | CONFORM | ||
PSEUDOMONAS AERUGINOSA | ABSENCE IN 10G | CONFORM | ||
SALMONELLA SP | ABSENCE IN 25G | CONFORM |