Customization: | Available |
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Storage: | Low Temperature |
Shelf Life: | 24 Months |
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Our premium dried black jujubes, also cherished as dried black dates, are an exquisite type of dried fruit derived from the illustrious jujube tree (Ziziphus jujuba). Celebrated in traditional Chinese medicine and gourmet cuisine, they are revered for their sweet flavor and esteemed health benefits. Here are some essential insights about our distinguished dried black jujubes:
Nutritional Value: Our dried black jujubes are a powerhouse of nutrition, abundant in vital vitamins and minerals like vitamin C, potassium, and dietary fiber. Enriched with antioxidants, they may aid in shielding against cellular damage and promoting overall wellness.
Traditional Uses: In the rich tapestry of traditional Chinese medicine, our dried black jujubes are regarded for their holistic health properties. They are frequently brewed into invigorating teas or blended into herbal concoctions to support digestion, enhance blood circulation, and foster a sense of tranquility and relaxation.
SPECIFICATION
Size | 80~90size per 500g |
Taste | Jujube characteristic odor |
Moisture(%) | <22% |
Color | Purple Black |
Sugar Content | >65% |
Odor | Fresh jujube smell |
Damage rate | <2% |
Our Black Jujube features a pure, distinctive taste with the aromatic essence of fresh dates, ensuring easy storage. It is enriched with eight vital amino acids and includes approximately 20 mg of Vitamin C per 100 grams. The transformation process yields 1 pound of black dates from every 1.8 to 2.2 pounds of fresh dates.
Luxuriously rich in vitamins and minerals, our Black Jujube offers Vitamin A for visual health, a Vitamin B complex for metabolic functions, and essential minerals like calcium, iron, magnesium, and potassium. Its high dietary fiber and pectin content bolsters digestive health.
Distinguished by a rich nutritional profile, including proteins, fats, carbohydrates, a variety of vitamins (notably Vitamin C), and minerals such as calcium and iron, our Black Jujube emerges as a high-value, sought-after health food, celebrated for its unparalleled taste and abundance of nutrients.
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