Top Sales 100% Vegan Protein Blue Spirulina Phycocyanin Extract Powder
E18, E6
Product Description
Phycocyanin is a brilliant natural pigment found in the esteemed light-harvesting phycobiliprotein family, sharing the spotlight with illustrious counterparts such as allophycocyanin and phycoerythrin. This remarkable pigment serves as an accessory to chlorophyll, enhancing its capabilities. Unlike carotenoids, all phycobiliproteins are water-soluble and cannot reside within membranes, instead forming aggregates that create clusters known as phycobilisomes, which gracefully adhere to the membrane.
SPECIFICATIONS
| Appearance |
Blue fine powder |
| Odour |
Characteristic |
| Mesh Size |
NLT 98% through 80 mesh |
| Loss on Drying |
≤5.0% |
| Ignition Ash |
≤5.0% |
| Phycocyanin |
E18.0±5% |
| As |
<2mg/kg |
| Pb |
<1mg/kg |
| Cd |
<0.2ppm |
| Hg |
<0.1ppm |
| Pesticides |
Not Detected, According to EU
/USDA/Mexico/Canada Organic regulations |
Storage:
With a generous shelf life of 24 months, this product thrives when stored in sealed containers at a cool and dry location.
Ensure protection from light, moisture, and pest infestation. Ideal storage temperatures are maintained below 25°C for optimal quality.
Benefits:
1) An unrivaled source for antioxidant protection, enhancing the vitality and resilience of the human immune system to maintain peak health.
2) A paragon of nature's most potent "superfoods," offering unparalleled benefits.
FAQ:
1. MOQ: 100kg
2. Ingredient: Porphyrin chlorophyll-protein within Cyanobacteria
3. Character: Lustrous blue powder, renowned for its water solubility, while insoluble in alcohol and lipids.
Phycocyanin, the captivating bluish pigment, is harnessed by blue-green algae (cyanobacteria) to perform the art of photosynthesis.
Distinguished by comprising up to 20% of the protein in cyanobacteria, it seamlessly attaches to photosynthesizing membranes.
Functioning as a nitrogen-storing molecule, phycocyanin is noteworthy for its metal-free composition and robust stability as a protein.
Phycocyanin exhibits potential antioxidant properties, demonstrating an ability to effectively scavenge OH and RO radicals.
Comparable to some NSAIDs for inflammation treatment, it shows promising effects on liver microsomal lipid peroxidation.
Pigments derived from phycocyanin, such as C-phycocyanin and Allophycocyanin, boast fluorescent properties, offering immense value to researchers in immunoassay kits.
With selectivity regarding cell attachment, phycocyanin simplifies tracking processes, proving useful in biological research.
Renowned for its safety, it also shines as a natural coloring agent in foods and cosmetics, enhancing their appeal.
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