Customization: | Available |
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Storage: | Low Temperature |
Shelf Life: | 12 Months |
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Ningxia Pure Biology Technology Co., Ltd. takes immense pride in cultivating our exquisite goji berries in secluded valleys across China. These resilient plants grace the landscape from April to October, with the harvest of these precious berries, guided by the climatic wisdom of their native regions, occurring from June through October. Upon attaining their perfect ripeness and vibrant red hue, the berries are meticulously handpicked. Post-harvest, they are gently cleansed and then dried with utmost care. This rapid drying process at low temperatures preserves their extraordinary nutritive value, preventing any loss of their beneficial properties.
Moisture Content: | ≤13% |
Polysaccharides (UV) | ≥3% |
Ash | ≤6.0% |
Related Impurities | Max 0.10 %(w/w) |
Foreign materials | Max 0.10 %(w/w) |
Brokens/Spilts | Max 2.0 %(w/w) |
Berries damaged | Max 2.0 %(w/w) |
Pesticide | EU/USA Standard |