Vitamin-Packed Wolfberry for Immune System Boost and Vitality

• Customization: Available
• Storage: Low Temperature
• Shelf Life: 12 Months
• Model NO.: H1
• Shape: Indehiscent
• Type: Dried Goji
• Drying Process: AD
• Standard: Conventional/Nop/EU
• Corp: 2024
• MOQ: 500kg
• Transport Package: 10kg/Bag
• Specification: 100% Dried Goji Berries
• Trademark: Customized
• Origin: China
• HS Code: 1211903100
• Production Capacity: 500tons/Year

Product Description

Experience the powerful health support of our Big Goji Berries, certified Organic by USDA. These Wolfberries are your ultimate choice for promoting optimal health and well-being.

BOASTING OVER A DECADE OF EXPERTISEPREMIUM OEM SERVICES AVAILABLEEXCEPTIONAL QUALITY ASSUREDCERTIFIED NOP & EU ORGANIC

Unlock the remarkable benefits of our goji berries, globally recognized as a premier superfood! These vibrant gems are packed with Vitamin A and potent antioxidants. Cultivated in the fertile soils of China, our berries are harvested at peak ripeness from August to October. Whether enjoyed dry, raw, or as a versatile powder, they enhance any recipe with exceptional flavor and unparalleled nutritional value.

Our goji berries are a true nutritional powerhouse, loaded with indispensable nutrients and an array of vitamins such as A1, B1, B2, and C. They also contain essential minerals like Calcium, Iron, and Phosphorus, as well as beneficial compounds including Betaine, Niacin, and Taurine. This makes them an outstanding choice for promoting health and vitality.

1) Advanced NOP Organic Goji Berries Processing Techniques
Ningxia Pure Biology Technology Co., Ltd. grows its Goji berries in the unspoiled, remote valleys of China. The blooming period ranges from April to October, with the harvest of these ripened berries occurring, weather permitting, from June to October. As the Goji berries reach optimal ripeness and a vibrant red hue, they are carefully handpicked. Following harvest, they are thoroughly washed and quickly dried at low temperatures to preserve their maximum nutritional value and prevent decay.

2) In-Depth Composition Details

The vital active component of the Goji fruit is Lycium Barbarum Polysaccharides (LBP), celebrated for their numerous health benefits.
The quality of our Goji berries is measured by their plumpness, redness, and natural sweetness. Larger berries typically boast higher polysaccharide content, making them especially potent. The cultivation conditions of the Lycium Barbarum plant also play a crucial role in determining the polysaccharide levels in each batch of Goji berries.

 

3) Distinctive Properties and Characteristics
Our NOP Organic Goji berries offer a delightful sweet taste, with a subtle raw flavor reminiscent of raisins.
Generally, larger Goji berries tend to be sweeter than their smaller counterparts.

The main active ingredients in Goji berries are Lycium Barbarum Polysaccharides (LBP). Though infrequent analysis is conducted, polysaccharide levels typically range from 1.0-2.5%. Goji Berries are also hygroscopic, meaning they soften when exposed to air, enhancing their texture.

4) NOP Organic Goji Berries Technical Specifications:
Product Type: NOP Organic Goji Berries
Available Sizes: 180 pcs/50g; 220 pcs/50g; 280 pcs/50g; 350 pcs/50g-380 pcs/50g
Flavor Profile: Naturally Sweet
Humidity/Moisture Levels: 11%-13%
Non-GMO Certified
Bulk Packaging: 4X5KGS/CTN; 11MTS/20GP

5) Versatile Packaging Options:
Packaging Formats: Available in 100g, 150g, 250g, 500g, 5kg, 10kg aluminum foil bags; 10KG or 20KG cartons
Storage Recommendations: Store in sealed containers in a cool, dry environment. Protect from light, moisture, and pests.
Expected Shelf Life: 12 months when stored under proper conditions.
We are dedicated to fostering personalized customer relationships. With our extensive industry knowledge, we offer top-tier customized solutions tailored to your needs.
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